Title: Turkeys

9-11 pound bird (feeds 15)
Frozen: Fully Cooked, Whole Brid, Frozen
Thawed: Fully Cooked, Whole Bird, Thawed
Sliced: Fully Cooked, White and Dark meat sliced. Legs and Wings are fully intact. All Meat is Cold.
Heated and Sliced: Fully Cooked, White and Dark meat sliced. Legs and Wings are fully intact. All Meat is Hot.

Turducken’s: with Jalapeno Cornbread Stuffing or Dirty Rice Stuffing (15lb) Feeds 20