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Events

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SOUTHERN HOSPITALITY FOR ALL OCCASIONS

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PRIVATE DINING ROOMS & EVENT SPACES

From intimate private dinners of 15, to large groups of 275, Ragin’ Cajun has the experience to bring your party to life in any of our private dining spaces. Our dedicated Catering Team will help plan and execute your event to the last detail, so that you can enjoy your time with your guests.
Laissez les bons temps rouler!

Menu Options
Ragin’ Cajun offers several different private dining menu options to fit your event’s needs. Sit-down dining is available for up to 50 guests. Buffets are available for groups of any size. Our pre-set menus offer per guest pricing. If this isn’t for you, we offer trays and platters, each individually priced. We are happy to customize the menu to fit your needs.

Private Dining
Whether you’re looking to host a casual happy hour, or a formal Rehearsal dinner with a band, we have a variety of different spaces at both locations. Our experienced Event Coordinator can help you personalize your space with decorations, table set ups and more.

We accept cash payments, Visa, MasterCard, American Express and Discover. No separate checks, please. Food and beverage minimums are required. Tax and gratuity are not included in the price of menu. Prices and menus are subject to change without notice.

Call: 713.621.3474

Scott Hightower, Director of Catering
Email: shightower@ragincatering.com

CATERED EVENTS

  • Business luncheons & dinners
  • Corporate events
  • Happy hour celebrations
  • Team sport parties
  • Family reunions
  • Rehearsal dinners

 

EXAMPLE MENUS

 

CATERING MENU

The Crawfish Room

  • Holds up to 55 guests
  • Full service or buffet service
  • Full bar
  • Available for lunch, happy hour or dinner

360º TOUR OF THE SPACE

Richmond- Crawfish Room 1

L.A. Bar

  • Holds up to 100 guests
  • Plated service available for up to 70 guests
  • Buffet service available
  • Full bar
  • Available for lunch, happy hour or dinner

360º TOUR OF THE SPACE

Richmond - LA Bar 1

Contact us to book an event at a Ragin’ Cajun Location.

Call, email or fill out the form below and our Catering Coordinator will be in contact within 24 hours.

Call: 713.621.3474

Scott Hightower, Director of Catering
Email: shightower@ragincatering.com